Six by Nico – Birmingham

A man and woman standing in front of the six nico restaurant.

Exploring the Hottest Addition to Birmingham’s Food Nico has arrived, and Birmingham’s culinary landscape is abuzz with the opening of Six by Nico at 81 Colmore Row. The long-awaited establishment promises affordable and innovative cuisine, and our recent visit left us delighted. The Concept:This evening’s six-course tasting menu at Six by Nico Birmingham not only … Read more

Gauchos Birmingham – Review

A review of Gauchos Birmingham, where a succulent steak is served on a plate adorned with delicious vegetables.

Nestled in Church Street just off Colmore Row which is a thriving hub for foodies of the city. This restaurant is an Argentinian styled steak restaurant and is a real treat to experience so here’s my Gauchos Birmingham review. Gaucho opened its first Argentinian restaurant in London in 1994, taking inspiration from Argentina with a … Read more

Afternoon tea in the Midlands

Afternoon tea in the Midlands

Spring has arrived and Mother’s Day is coming up. It is time to start planning in some lunch dates with the ladies. There are some glorious spots to visit for Afternoon Tea in the Midlands and beyond. Here’s a list of some of my top picks. Great places to pause for refreshment in the midst … Read more

Medicine in the Mailbox

This week I had the opportunity to head out to Medicine in the Mailbox and I took along my mum so that we could be ladies who lunch, I have to say it’s been a while since I’ve been able to do this and so it was a real treat for both of us. We … Read more

Kouzina – Selfridges – A review of the Street Kitchen Brothers new Greek restaurant

Kouzina - Selfridges - A review of the Street Kitchen Brothers new Greek restaurant

Kouzina opened its brand new restaurant in Selfridges Birmingham in May of this year and I was invited along to a special evening to celebrate their launch. Nothing could have prepared me for the feast which I was about to experience. With holidays abroad still being off the cards, I’ve been proactively experimenting with all … Read more